Armando Leivas grows his coffee in the Nuevo Oriente region of Guatemala just above the border with Honduras, where volcanic soil yields a dynamic flavor profile. We tasted cacao nibs, creamy cashew, and orange peel.
š Origin: Zacapa, Guatemala
š¦ Process: Washed
š¬ Variety: Caturra
ā°ļø Elevation: 1,500 MASL
š„ Roast: Medium-Dark
āļø Bag Size: 8oz (227g)